-
- Prep
- 15 min
-
- Total
- 25 min
-
- Serving
- 8 (24 CROSTINIS)
Ingredients
- 165g Woolwich Dairy Princeville Goat Brie cheese
- 1 baguette bread loaf
- 237mL black olive tapenade spread
- 2 avocados, cut in small cubes
- ½ cup garlic butter, melted
- 1 tbsp, fresh chopped parsley
- 3 tbsp red pepper, diced
Directions
- Heat barbeque and spray with non-stick cooking spray.
- Grill Woolwich Dairy Princeville Goat Brie cheese for 30-45 seconds, turn brie 90 degrees and continue cooking for 30-45 seconds, creating a diamond shape grill pattern.
- Turn brie over and repeat step 2. Remove brie from BBQ and allow to cool completely and refrigerate.
- Preheat oven to 375° F.
- Slice baguette into thick slices, and place on to a baking sheet.
- Brush melted garlic butter on each slice and bake for 5 minutes.
- Thinly slice brie and place on each piece of bread. Spoon olive tapenade on top.
- Mix avocado and red pepper together in small bowl and spoon on top of brie and tapenade. Sprinkle with parsley and bake for 3-4 minutes until the brie is soft and bubbling.
FEATURED PRODUCT
You may also like
![Goat Cheese Bruschetta Trio](https://saputo.canto.com/direct/image/3g7u3shk5d02n491j05511qm7s/H1589Gurmhhc5Rl-lIRpoPlr95M/original?content-type=image%2Fjpeg&name=Goat_Cheese_Bruschetta_Trio_Thumbnail.jpg)
- Prep
- 10 min
- Total
- 25 min
Goat Cheese Bruschetta Trio
![Goat Brie Cheeseburgers](https://saputo.canto.com/direct/image/2pgkh3kqct01l05gc9qteih57e/2E4Au09XTwg8JtP62G5xbBF-GDI/original?content-type=image%2Fjpeg&name=Goat_Brie_Cheeseburgers_Thumbnail.jpg)
- Prep
- 5 min
- Total
- 25 min
Goat Brie Cheeseburgers
![Mushroom Goat Cheese Flatbread](https://saputo.canto.com/direct/image/tbklf4gj9t6j52qieqdhr8fq4q/4HcekA2FM_q3BGVkE68O3lfxTkU/original?content-type=image%2Fjpeg&name=Mushroom_Goat_Cheese_Flatbread_Thumbnail.jpg)
- Prep
- 30 min
- Total
- 38 min