Goat Cheddar Cheese is aged for 4 months to allow a smooth texture with a mild flavour. It’s perfect for Taco Tuesday, Pizza Day or a tasty snack. Its buttery texture and mildly delicious flavour is an across the board cheese that will impress everyone.
Dark craft beer
Pasteurized goat's milk, Salt, Bacterial culture, Calcium chloride, Microbial enzyme. Contains: Milk.