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Old Cheddar Goat Cheese

Old Goat Cheddar

This old goat learned a few new tricks. The buttery texture you can expect is combined with sharpness for a pleasant surprise. Like any quality cheese, it is more than welcome on any cheeseboard and accompanied by a big red wine. But don’t be shy, it’s perfectly good for snacking with crusty bread or shredded into pastas or casseroles.

200 g

Robust red wine

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